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The Professional Chef, 9E Study Guide
€121.84
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Prices last checked 5 Nov 2026, 05:14 UTC. Delivery and checkout conditions apply.
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Merlin Library
Out of stock · Checked 5 Nov 2026, 05:14 UTC
About this product
“The bible for all chefs. ” -Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America’s top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works.