De Cecco Penne Rigate - Gluten Free 400g

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De Cecco Gluten Free Penne Rigate – 400g Enjoy classic Italian pasta without compromise with De Cecco Gluten Free Penne Rigate . Specially crafted for those following a gluten-free diet, this high-quality pasta delivers excellent taste, firm texture, and perfect sauce absorption thanks to its ridged surface. Made using a carefully selected blend of naturally gluten-free flours, this penne rigate holds its shape during cooking and works beautifully in a variety of dishes—from creamy sauces to baked pasta recipes. Key Benefits Gluten-free – suitable for gluten intolerance and coeliac diets Authentic Italian quality and tradition Ridged texture for better sauce retention Firm and consistent cooking performance Versatile for everyday meals and recipes Ingredients Corn Flour, Rice Flour, Emulsifier (Mono- and Diglycerides of Fatty Acids). How to Use Bring a large pot of salted water to a boil. Add penne and cook for 10–12 minutes, stirring occasionally, until al dente. Drain and combine with your favorite gluten-free sauces, vegetables, or proteins. Why Choose De Cecco Gluten Free Pasta? De Cecco is renowned for its dedication to quality and traditional pasta-making techniques. Their gl

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