Boron Santoku knife 16 cm

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About this product

This Japanese-style knife is a great all-rounder in your knife set. It’s lighter than a regular chef’s knife, so you can cut or chop more quickly. The wide blade can also be used to crush garlic and scoop up chopped ingredients. The matching black handle connects seamlessly to the blade, so there are no cracks or screws to worry about. Stainless steel Handwash recommended Food safe

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