Les Jamelles - Cabernet Sauvignon 12.5% 75cl

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Les Jamelles - Cabernet Sauvignon 12.5% 75cl Winery: Les Jamelles Grape Variety: Cabernet Sauvignon Region: Languedoc-Roussillon, France Alcohol Content: 12.5% Food Pairing: Serve at 17 – 18°C with traditional dishes such as shepherd’s pie, gratins, beef and vegetable stew, grilled meats, or rack of lamb. Catherine Delaunay particularly recommends serving it with cassoulet, the Languedoc’s emblematic dish. Description: Featuring beautiful deep red colour, Les Jamelles Cabernet Sauvignon reveals flavours of red fruit (blackcurrant, strawberry) combined with a refreshing, slightly green note (fresh peppercorns, typical of the varietal) and spicy flavours (cinnamon, mint, honey). The finish boasts subtle woodiness (with aromas of cedar, oak and walnut). The tannins are soft and silky.Rich, spicy, complex, with real personality… This Cabernet Sauvignon boasts all of the character traits of this celebrated grape variety along with interesting notes that are linked to its various terroirs of origin.

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